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  • Master Series Damascus Steel Steak Knife Set, 4-pc
  • Master Series Damascus Steel Steak Knife Set, 4-pc
  • Master Series Damascus Steel Steak Knife Set, 4-pc
  • Master Series Damascus Steel Steak Knife Set, 4-pc
  • Master Series Damascus Steel Steak Knife Set, 4-pc
  • Master Series Damascus Steel Steak Knife Set, 4-pc
  • Master Series Damascus Steel Steak Knife Set, 4-pc

Master Series Damascus Steel Steak Knife Set, 4-pc

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    Description

    There’s something about these sleek limited edition Master Series Damascus steel steak knives. As is true of linen napkins or a great centerpiece, they will level up your home dining experience. They also slice through filets like they’re butter. That’s thanks to 67 layers of Damascus steel, renowned among knife aficionados for its durability and lightly swirled surface. With their full hybrid tang construction, extreme sharpness, solid bolster and heavy feel in the hand, these knives make you feel as though you have your own mini chef’s knife at the supper table.


    • Set includes 4 Master Series Damascus Steel Steak Knives
    • Limited edition set bears special HexClad insignia and a sleek modern design.
    • Faux ebony hexagonal handle made of durable, moisture and stain-resistant composite that won’t expand or contract over time.
    • Blades comprise 67 layers of Japanese Damascus steel for a harder blade–60 Rockwell rating–and a sharper edge that stays sharp longer, for effortless slicing.
    • Full hybrid tang construction ensures even weight distribution for more precision and control.
    • Made utilizing the 3-step Honbazuke method–an advanced heat treatment to enhance hardness, flexibility, and corrosion resistance–for a super-sharp, 12-degree edge.

    Product Dimensions

    Product Spec dimensions

    Lifetime Warranty

    HexClad cutlery carries a lifetime warranty against manufacturer's defects. This warranty does not cover damage from improper use or storage, accident, loss, or theft. Damage resulting from cutting on hard surfaces, prying, twisting, bending, cutting frozen foods, and other hard-shelled foods is not covered by this warranty. In addition, damage resulting from dishwasher use, knives left soaking/standing in water, not dried immediately after washing, or use in a foodservice setting is not covered by this warranty. The following conditions are not covered by our lifetime warranty: dulled blades, pakkawood handle damage, rust, discoloration, and bent/broken/chipped/snapped knife blades.

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